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How to recognize high quality olive oil

Our company has been producing extra virgin olive oil of the highest quality since 1995. Tasting extra virgin olive oil is a unique experience as it allows to grasp the aromas, colors and characteristics of the territory and appreciate its 360 degree authenticity.

In this gastronomic experience we will provide you all the information and tools necessary to recognize and appreciate high quality Extra Virgin Olive Oil, tasting the different types of oil produced in our olive grove:

  • Ascolana monocultivar
  • Monocultivar Frantoio
  • Leccino monocultivar
  • Monocultivar FS-17
  • Blend

We will guide you on this organoleptic journey through the different phases of oil tasting: olfactory analysis, visual analysis and gustatory analysis. It is an excellent experience for couples, for groups, for a birthday or anniversary. Also perfect for nondrinkers and children (to be checked with the customer). The activity is available by reservation only.

Book your experience!

The Oil Tasting experience takes place inside our Bottega during opening hours upon prior reservation of at least 24 hours. The tasting lasts approximately one hour and has a maximum capacity of 10 people per group. The price of the experience varies depending on the size of the group, please indicate the exact number of participants when booking.

What to expect...

The method

Presentation of the Del Carmine company philosophy, how our production process works and what the characteristics of our oils are.

The concept

Practical techniques, evaluation parameters and essential quality indicators to distinguish a good extra virgin olive oil.

The tasting

Guided tasting of 5 oils of our production accompanied by combinations with typical local products.

Enjoy Del Carmine

Treat yourself to a singular experience in this green oasis between relaxation and stimulating activities in the name of tradition and simplicity. Azienda Del Carmine is waiting for you!

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